Grilled Ham & Cheese Sandwich 🧀
You won’t believe how deliciously cheesy and crispy this classic grilled ham and cheese sandwich is! Perfect for a quick lunch 😋
Ingredients 🥕
This recipe brings out the best of crispy bread and gooey cheese with savory ham, making it the ultimate comfort food 🧀
Quick Steps ✨
Step by Step Instructions 📝
1. Prep the bread: Spread the softened butter on one side of each bread slice. This will help create that golden, crispy exterior.
2. Assemble the sandwich: Place one slice of ham and one slice of cheese between the unbuttered sides of the bread slices. Feel free to add extra cheese for more gooeyness!
3. Grill the sandwich: Heat a non-stick pan over medium heat. Place the sandwich in the pan, buttered side down, and cook until golden brown, about 2-3 minutes.
4. Flip and finish: Flip the sandwich using a spatula and cook for another 2-3 minutes, until the second side is golden and the cheese is melted.
5. Serve: Slice the sandwich in half and enjoy it while the cheese is still warm and gooey!
Sidney's Favorite Tools 🥣
Substitutions 🔄
Useful Notes 📝
Nutritional Insights 🍎
🔥 Energy: 380 kcal
🥑 Fat: 18 g (of which saturates: 10 g)
🍞 Carbohydrates: 30 g (of which sugars: 3 g)
🌾 Fiber: 4 g
💪 Protein: 20 g
🧂 Salt: 1.8 g
Leftover Advice ♻️
Store any leftovers in an airtight container in the fridge for up to 2 days. Reheat in a hot pan for crispy results. You can also freeze the sandwiches before grilling and cook from frozen.