Blueberry & Nutty Granola Parfait 🫐
Dive into this creamy yogurt parfait layered with crunchy granola, sweet blueberries, and toasted nuts. Perfect for a healthy and quick breakfast 🫐
Ingredients 🥕
This parfait is creamy, crunchy, and packed with flavor. It’s not just tasty but also healthy, making it the perfect start to your day!
Quick Steps ✨
Step by Step Instructions 📝
1. Prepare the Ingredients: Gather your yogurt, granola, nuts, and blueberries. Toast the nuts lightly if desired for extra crunch and flavor.
2. Layer the Parfait: In each serving glass or bowl, start with a generous spoonful of Greek yogurt.
3. Add Crunch: Layer with granola, ensuring even distribution.
4. Nutty Goodness: Sprinkle the mixed nuts over the granola for a delightful crunch.
5. Top with Berries: Finish with a handful of fresh, juicy blueberries.
6. Optional Sweetness: Drizzle a touch of honey for added sweetness and enjoy!
Sidney's Favorite Tools 🥣
Click here for my Toasting Pan 🍳
Click here for my Mixing Bowls 🥣
Click here for my Glass Jars 🫙
Click here for my Spatula 🍴
Substitutions 🔄
Useful Notes 📝
Nutritional Insights 🍎
🔥 Energy: 250 kcal
🥑 Fat: 10 g (saturates: 2 g)
🍞 Carbohydrates: 30 g (sugars: 15 g)
🌾 Fiber: 4 g
💪 Protein: 10 g
🧂 Salt: 0.2 g
Leftover Advice ♻️
Store any leftovers in the fridge for up to 2 days. Keep the granola separate to prevent it from getting soggy. Assemble right before serving for the best crunch!